Burgundy Hotel

Penny black skirt and burgundy blouse in hotel room

The Burgundy Paris, opened since July, is a beautiful luxury guest house offering a lesson in style with just enough heat around. Almost suspended timeless, elegant and contemporary while retaining a certain respect for the past. A hotel for those who want "to live Paris".
The 59 hotel rooms of Le Burgundy Paris (including 8 suites) have a characteristic neo-classical refinement. So mingle English crystal lamps, chairs and plush offices contemporary mi-glass and mi-chromium. The beige walls blend perfectly with textured materials mainly blue, green, fuschia, or reddish-brown flowers. The bathrooms also explore a certain luxury in combining marble black chrome fittings and a clear stone.
The hotel is located at the corner of Duphot and Saint-Honoré, famous for its many chic and trendy places for shopping and for their many restaurants. Quiet place and half-exposed to enjoy all the charms of the golden triangle, without the disadvantages.
The Burgundy Paris Hotel is an ideal haven for all enthusiasts of Art. The owner of the hotel is indeed a passionate collector, who takes pleasure in exhibiting paintings, lithographs and black and white photos. A passion that is exhibited on the ground floor of the hotel, with a puzzle of black marble braided brass wire ground. Priceless.
Having reviewed countless hotels in Paris, I chose the newly re-opened Burgundy for a four-night stay with a friend. It was truly beautiful – elegant designer decor; the most comfortable beds in history; lovely staff; and brilliant location. Highy recommended!
Le Burgundy Hotel Paris epitomises five-star luxury, offering immaculate accommodation and facilities.

Conveniently located at 6-8 Rue Duphot, Paris, France in Champs Elysees - Arc de Triomphe, Le Burgundy Hotel Paris is the supreme home base from which to explore or do business in Paris, home to some of France's finest attractions.
Sea Scallops in Two Ways, Raw Thin Slices with Celery and Apple and Stacked on a Tartufon by Chef Pierre Daret. Tasting at Le Burgundy in Paris, France with Chef Pierre Daret and Pastry Chef Freddy Monier.